Being a food-lover does mean that I'm not too shabby in the kitchen. I'm not exactly creating croquembouches every fortnight, but I can churn out the basics quite nicely.
Need someone to get that pasta dish done? I'm your girl.
Whether you're the executive chef at home or more in charge of the sponge and scourer, there's always room to learn something new in the kitchen. That's exactly what you can do at The Golden Pig Cooking School in Brisbane's Newstead.
What's the benefit of actually going to a cooking class instead just rifling through "Woman's Weekly Easy Dinners"? Read on to find out.
Need someone to get that pasta dish done? I'm your girl.
Whether you're the executive chef at home or more in charge of the sponge and scourer, there's always room to learn something new in the kitchen. That's exactly what you can do at The Golden Pig Cooking School in Brisbane's Newstead.
What's the benefit of actually going to a cooking class instead just rifling through "Woman's Weekly Easy Dinners"? Read on to find out.